Wild for Mushrooms!

  It's hard to believe it's already September and Fall is upon us! While we may notice season changes a little less here in temperate San Francisco, the agricultural world lives by the seasons and there's no denying that we Read more

Mercado Kitchen: Tortilla de Patatas (Spanish Omelette)

After last week's gazpacho recipe, I thought I'd share another one of my favorite dishes I came across when I lived in Barcelona. Tortilla de patatas is a staple in Spanish households and perhaps one of the best-known Spanish dishes. Locals Read more

Mercado Kitchen: Traditional Gazpacho

Surprise! I have another tomato-based recipe for you! Gotta take advantage of the season while you can; am I right? Gazpacho is a cold soup made of raw fruits and vegetables originating from Spain. This recipe is very close to Read more

Not your Grandma’s CSA

Posted on by adriani in 4505 Meats, Blog, Blue House Farm, Chef Market Box, Happy Boy Farms, L&J Farms, Little City Gardens, Vendors, Yerena Farms | Leave a comment

Thanks to the good people at GoodEggs we are very excited to bring you our second Chef’s Market Box at the Mission Mercado available for pick up this week! The Chef’s Market box features fresh ingredients that have been carefully selected and sourced from the Mission Mercado vendors. What makes our Chef’s Market Box Special? Also provided with your produce is the personal recipe of a Bay Area rock-star chef and everything in the box is perfectly portioned for you to make this recipe at home.

Our first box featured a delicious farro salad from Chef Jake Des Voignes of Local: Mission Eatery. If you missed it, read about it here. This week Eskender Aseged of Radio Africa is providing us with his own Alicha and Couscous recipe. Also new this week: A protein add-on brought to you by 4505 Meats. Order a box before they are gone!

Organic Asparagus –> IN SEASON

Posted on by Jean in Blog, L&J Farms | Leave a comment
Carrot Almond Salad from 101cookbooks.com

This week L&J Farms come to Bartlett Street. They specialize in organic asparagus, garlic, green onions and lettuce.
Did you know asparagus can grow up to 6 inches in one day? Must be all that vitamin C, thiamin, and potassium.

Want great ideas for asparagus? Try this fresh, delicious carrot asparagus salad, from fresh food aficionado and cookbook author Heidi Swanson at 101cookbooks.com