Chef Market Box | Mission Community Market

Spotlight on Crystal Eyes

By now, many of you know that Mission Community Market is no ordinary farmers market. Besides fostering community, promoting family health, and engaging local youth, our market helps local businesses thrive. MCM diversifies our vendors, reducing competition and providing Read more

Mercado Kitchen: California Marinated Artichokes

Spring weather is here which means it's time to drag out that barbecue, wipe it off, and heat it up! At MCM you can now find Blue House Farm, Tomatero Farm, and Zuckerman's Farm offering an array of seasonal, local veggies Read more

Spotlight on Papi Chulo Salsa

Love in every bite There is never a dull moment at Mission Community Market and thanks to Roberto Biggs at the Papi Chulo Salsa stall, the vibrancy radiates from 4-8pm each week without fail. Inspired by the salsa at a Read more

Commonwealth & MCM Partnering up

Posted on by EmilyN in Blog, Chef Market Box, Good Eggs, Vendors | Leave a comment

Commonwealth restaurant will donate $10 to the Mission Community Market for the sale of each tasting menu purchased throughout September. Well, we’re pairing up with Commonwealth in another delicious way this month–the Chef’s Market Box!

Our Chef’s Market Box is more than a CSA–it’s a set of ingredients sourced from MCM’s vendors, perfectly portioned to create a recipe designed by a local culinary rock star. The market boxes are sold in partnership with Good Eggs.

Chef Jason Fox of Commonwealth has created an exclusive recipe that truly celebrates what’s in season. This market box contains all the farm-fresh ingredients you’ll need to create a chilled pepper soup, beet and spinach salad, and early girl tomato bruchetta. Order today and it will be ready for pickup or delivery on Thursday, September 27th.

Cook like Lauren Kiino of Il Cane Rosso

Posted on by EmilyN in 4505 Meats, Blog, Blue House Farm, Chef Market Box, Dandelion Chocolates, Good Eggs, Twin Girls Farm, Winters Tree Fruit | Leave a comment

It’s time for another Chef’s Market Box–a delicious meal inspired by the Mission Community Market, designed by a top local chef, and prepared by YOU! MCM provides a recipe from a pro and all the ingredients you’ll need, and you prepare a delicious, snazzy, restaurant-worthy meal for two in the comfort of your own home.

This week, you’ll be cooking a recipe from Lauren Kiino, the Executive Chef and Owner of Il Cane Rosso who was also Delfina‘s Chef de Cuisine for eight years. Her recipe this week is for a pasture-raised 4505 Meats lamb burger with cherry tomato salsa over mashed potatoes with a mixed greens salad. All the produce included in this recipe is local and organic, sourced from Happy Boy FarmsWinters Fruit TreeTwin Girls Farm, and Blue House Farm. Plus, if you like a little something sweet after your dinner, add an artisan 70% Madagascar dark chocolate bar from Dandelion Chocolate in with your order.

In a little under an hour, you can transform fresh ingredients from MCM’s vendors into a spectacularly flavorful dish. Click on the order button at the top of this page to get started on this exciting culinary journey!

Whip Up a Local Chef’s Recipe at Home

Posted on by EmilyN in Blog, Chef Market Box | Leave a comment

It’s never too early to start meal planning, is it? We’re excited to have a new Chef’s Market Box available for sale now through our partnership with Good Eggs. This Chef’s Market Box offering is from Chef Brian Kimball of The Magic Curry Kart. The recipe is for Thai Green Curry with brown jasmine rice. You also have the option to include some sustainably-farmed shrimp to round out the meal. As always, the Chef’s Market Box will include a recipe and all the ingredients you need to whip up a tasty seasonal recipe. Place your order now and it will be ready for pickup or delivery on Thursday, August 16th!

 

Get your hands on a new chef’s market box!

Posted on by EmilyN in Blog, Chef Market Box, Good Eggs | Leave a comment

We’re excited to have a new Chef’s Market Box available for sale now through Good Eggs’ spiffy new website. This week’s recipe is from Chef Nick Adams of The Corner Store and The Salt House. As always, the Chef’s Market Box will include a recipe and all the ingredients you need to whip up a tasty seasonal recipe, all sourced from the Mission Community Market vendors.

This week’s box includes ingredients and a recipe for savory papas bravas with a salad of arugula, stone fruit, and ribboned squash. We’ll give you exactly what you need to execute this dish perfectly, and you’ll feel like a gourmet chef at home!  Take one look at this enticing plate and you’ll be clicking through to the order page in no time!

Place your order for this week’s Chef’s Market Box today and get it on Thursday, August 2nd! You can opt to have it delivered to your home or office, or pick it up at one of our convenient pickup locations.  We recommend grabbing yours at MCM on Thursday, where you can enjoy all the awesome goodness that the market has to offer.

Order Your Chef’s Market Box NOW for July 12th!

Posted on by EmilyN in 4505 Meats, Blog, Chef Market Box | Leave a comment

Two weeks ago, our Chef’s Market Box was so popular that we had to put a limit on the number sold!  You can get a jump on your weekly meal planning and order your Chef’s Market Box today for this Thursday, July 12th. This week’s recipe comes to us from from Chef Ryan Baker of Cuisine Naturelle and Naked Kitchen SF. The recipe he’s designed exclusively for the Mission Community Market is freshly-made tagliarini pasta tossed with broccolini, summer squash, spring onions and mint, alongside a beet salad with fennel, radishes and tarragon. The box will include everything you’ll need to create this delicious seasonal meal! Place your order today for pickup or delivery this Thursday!