More Than a Vendor

Sure, we know who has our favorite pluots or who bakes a mean vegan brownie, but every vendor has their own story. Sometimes it's difficult to imagine these people outside of the market setting, but many of our vendors Read more

How You Like Dem Apples?

Perhaps one of the best things about this Summer-Fall hybrid season is apples! As many MCM shoppers know, everything you thought you knew about apples before is probably not even half the story. With over 30 years of experience, Dave Read more

What did the Mission say?

As I approached the youth surveyor’s booth at MCM last Thursday, all six surveyors were engaged in conversation with a passer-by. They looked relaxed and in charge, fielding questions about where to use the bathroom even as they explained Read more

People of MCM: Kevin, Raffle Winner!

Posted on by LaurenG in 4505 Meats, Blog, Blue House Farm, Bok Ssam, Chaac Mool, Marla Bakery, People of MCM, Twin Girls Farm, Vendors, Yerena Farms | Leave a comment

Meet Kevin, who was the lucky winner of $50 towards shopping at MCM in our neighbor appreciation raffle! Neighbors who received an MCM flier on their door were eligible to enter, and Kevin took home the prize!

kevin2

Where do you live?  21st and Shotwell

How often do you come to the MCM?  This is my third time!

What are you buying?  I bought dinner for us– pulled pork from 4505 Meats, a Korean Fried Chicken & Waffle Sandwich from Bok Ssam, and nachos from Chaac-Mool.  I also got beets and spring onions from Blue House, nectarines from Twin Girls, raspberries from Yerena Farms, and a lamb tart from Marla Bakery.  I even have $4 left for next week!

What’s your favorite part of the market?  I like that it’s so close.  We don’t have a car, so it’s super easy and very straightforward.  Also, we just met some neighbors here, and there’s a sense of community.

What’s the best kept secret at MCM, or something you would like people to know about? There are not the same throngs of people here like other markets, it’s more mellow.

Promoting Hepatitis Awareness at MCM

Posted on by EmilyN in Blog | Leave a comment

Did you know that May is National Viral Hepatitis Awareness Month and May 15th is National Hispanic Hepatitis Awareness Day?

As many as 75% of people with Hepatitis C are infected but don’t know they have it, and viral hepatitis is a silent, but serious epidemic affecting the Latino community.  At the center of MCM’s mission is our responsibility to promote the health and well-being of the community we serve.

To raise awareness of this important health issue, MCM is proud to host a group of bilingual community advocates and health educators on Thursday May 16 to provide information and medical and testing referrals. Stop by their booth in the center of the market and learn more about viral hepatitis!

People of MCM: Sylvie

Posted on by LaurenG in Blog, Far West Fungi, People of MCM, Vendors, Yerena Farms | Leave a comment

Meet Sylvie, a regular who stops at the market after work, before she heads back over the bridge!

Sylvie

Sylvie

Where do you live? I live in the East Bay, but I work at the Mission branch of the Library which is nearby.

How often do you come to the MCM?  Every week.

What are you buying?  Strawberries from Yerena Farms and shiitake mushrooms from Far West Fungi.

What’s your favorite part of the market? It’s wonderful that it’s here…. and a great addition to this neighborhood.  I love seeing all the kids, music, and dancing.

What’s the best kept secret at MCM, or something you would like people to know about?  People should know that it’s here and that it’s a lovely place to meet your neighbors.

Flowers & gifts for Mom!

Posted on by LaurenG in Blog, En Vie Naturals, Jarred SF Brine, Medrano Farms, Vendors | Leave a comment

Right in time for Mother’s Day, our new vendor Medrano Farms offers a variety of fantastic flowers that are perfect for Mom!

medranoIn addition to their amazing King Proteas, Irises, Gerber Daisies, Ranunculus, Roses, and other fine flora, they are planning to bring special Mother’s Day bouquets this Thursday (May 9th) that you can purchase for $5-10!  The Medrano family has been running their farm out of Monterrey County for the last twelve years. The family started out doing wholesale, and now sell at a few markets in San Francisco. We feel very lucky that they will now be coming out to MCM every week. When asked what he wanted to share with our blog’s readers, David Medrano’s response was simple: “Come and enjoy the beautiful flowers!” Show your love for Mom, and support a local farmer!

If you’re looking for a gift for Mom, we have plenty of awesome presents available this week to show mom you love her while buying locally!

Pick a peck of pickled goodies with a gift box from Jarred SF Brine! You can mix and match three 9-oz jars of pickles for $24.

If Mom deserves a little pampering, pick up some all-natural vegan body care goodies from En Vie Naturals, including soaps, scrubs, and lotions.

Animal Instincts Apparel will make their monthly appearance at MCM this week (2nd Thursdays)! Their line of screen printed tees, onesies, and sweatshirts feature adorable animal designs created by owner Jamai Lowell. These awesome designs are whimsical and unique, and they come in adult sizes for Moms and onesies for babies!

Artist Jen Kindell has beautiful tea towels and canvas bags, all screen printed with her designs featuring seasonal produce. Her newest creation is a limited-edition blood orange tea towel ($12 each, pictured). Her tote bags are $15.

New Vendor: Boffo Cart

Posted on by LaurenG in Blog, Boffo Cart, Vendor of the Week, Vendors | Leave a comment

boffo framed

We are so excited to welcome Boffo Cart to the MCM family! Ever since they started serving dinner at the market a couple of weeks ago, customers have been raving about their food. Boffo Cart offers its own version of seasonal, California-style Italian fare, using organic, local ingredients from a variety of market vendors from around the Bay. For his calzones, Chef Rhasaan Fernandez makes his own completely vegan dough (which is insanely delicious!), with flour milled every day in San Francisco, and he serves his sandwiches on Acme bread. Read more